Floor Supervisor Job in 酒店營運 - 管家部 in 所有澳門特別行政區地區

Floor Supervisor Job in 酒店營運 - 管家部 in 所有澳門特別行政區地區 - Job Description

職位內容

公司名稱: The Ritz-Carlton Macau
Our Ladies and Gentlemen of The Ritz-Carlton are deeply committed to providing impeccable service - a commitment we honor by empowering them to go above and beyond to bring unforgettable moments to life for our guests. A career at The Ritz-Carlton is filled with honesty, respect and the opportunity to grow your career.

The Ritz-Carlton, Macau with over 230 guest suites, including 3 Villa Suites, each suite averages 96 square meters. The pillar-less The Ritz-Carlton Grand Ballroom and meeting rooms offer over 750 square meters of flexible meeting space perfect for conferences, weddings, social gatherings and events. The Ritz-Carlton, Macau embodies that allure with fine dining, world-class entertainment and incredibly luxurious amenities.

Visit https://careers.marriott.com/ to learn more about our workplace culture and career opportunities.

Marriott International is consistently recognized as an employer of choice globally by FORTUNE magazine, DiversityInc and Great Places to Work Institute, among others.

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Floor Supervisor

Job Responsibilities:
• Ability to maintain hotel’s standards, policies and procedures with assigned staff.
• Ability to prioritize and organize work assignments; delegate work.
• Ability to direct performance of assigned staff and follow up with corrections where needed.
• Ability to motivate assigned staff and maintain a cohesive team.
• Ability to ascertain staff training needs and provide such training.

Job Requirements:
• Colleague/ University degree above.
• Previous hotel management experience at least 2 years.
• Knowledge of computers.
• Good command of the English language and the ability to clearly and pleasantly communicate with guests, both in person and by telephone.
• Thorough knowledge of hotel services and facilities.