Job Description:
• Answer the phone politely using a friendly tone and being informative
• All reservations are to be printed directly into the reservation book, obtained related information such as date and time, no. of guest etc.
• Must have complete knowledge of all food and beverage menus, such as prices, the ingredients; specials menu etc.
• Escort guest to the table and present menu
• Develop rapport & interact with all guests, associates & local community
• Handover the Restaurant Survey tracking forms and get feedback from the guest
• Distribute reservations among all servers equally, informing them of all information necessary, such as Birthdays, anniversaries etc.
• Not permitted to give out any personal information over the telephone, such as phone numbers, schedules to anyone except staff members


Job Requirement:
• High school graduated or certification in hospitality or related disciplines
• Experience on F&B operation is an advantage
• Proficient in spoken Cantonese, Mandarin and English
• Proficiency in Microsoft Office
• Able to multi - task and work in a fast - paced environment
• Diligent attention to detail and safety







Interested Parties, please apply via:
• Email the detailed resume to careers@macausjm.com
• Hotline 89820288 / 68827115